CaterZen By Restaurant & Catering Systems
until 2:00PM
Specials start Wednesday 4/3 thru June 30th
North Atlantic Salmon seasoned with a Hot Honey Lemon Glaze. Served with Roasted Sweet Potatoes.
Gluten Free
Fresh Zuchinni, Red and Green Peppers, Snow Peas, Green Beans and Asparagus in a Flavorful Curry Sauce with Thai Basil and your choice of Chicken, Shrimp or Tofu.
Broccolini, Tofu, Shiitake, Garlic, Shallots, and Chilies de Arbol,over Jasmine Rice
and Garnished with Crispy Shallots
and Sesame Seeds.
Gluten Free, Vegan
Carnitas stuffed inside a Roasted Poblano Pepper, with Black Beans, Corn, Red Onions, Shredded Cheese and Cilantro.
Served with Mexican Rice
The classic French Dish from Provence! Eggplant, Bell Peppers, Tomatoes, Zuchinni and Summer Squash, Onions, Garlic and EVOO and Fresh Herbs. Served over Polenta.
Zucchini, Feta, Fresh Dill and Gluten Free Flour, made in to Fritters and Served with Tzatziki Sauce and a Lemony White Bean and Arugula Salad.
Gluten Free, Vegetarian
Broccoli Rabe, Cannellini Beans, Pepitas, Tender Barley, Fresh Herbs & Spices and Topped With Parmesan Cheese and a Cilantro Pesto.
Brown Rice, Portobello Mushrooms, Cabbage, Carrots, Radishes, Cucumbers, Avocado, Edamame, and Baby Spinach with a Miso Ginger Dressing.
Gluten Free/Vegan
Mixed Greens, Red Onions, Juicy Blackberries, Goat Cheese, Spicy Pecans, Fresh Basil with our Homemade Balsamic Vinaigrette.
Contains Nuts, Gluten Free
Israeli Couscous with Fresh Spring Asparagus, Kalamata Olives, Greek Feta, Almonds, Lemon Zest and Mint.
Contains Nuts
Arugula, Cantaloupe, Honeydew,
Prosciutto and Baby Mozzarella Balls,
tossed with a Cantaloupe Vinaigrette.
Healthy Farro with Sweet Dark Cherries,
Fresh Corn, Almonds, Basil, and Cilantro.
Vegan
White Bean Salad with Fresh Asparagus,
Artichokes,Tangy Radishes, Scallions
and Basil in a Fresh Lemon Dressing.
Roasted Beets and Carrots over and Bed of Spinach with Lentils, Walnuts, Feta, Basil and Parsley. Served with a Lemon Dressing.
Tender and Flavorful Pork Carnitas with soft corn tortillas, cojita cheese, jalapenos, onions, salsa and sour creme on the side. Black Beans and Mexican Rice on the side.
Soft Flour Tortilla filled with Grilled Marinated Steak Strips, Refried Beans, and Cheddar Jack Cheese, and Mexican Rice.
Soft Flour Tortilla filled with Grilled Marinated Chicken, Refried Beans, and Cheddar Jack Cheese and Mexican Rice.
Soft Flour Tortilla filled with Refried Beans, Peppers, Onions and Cheddar Jack Cheese and Mexican Rice
Your choice of Beef, Chicken or Vegetable Enchiladas. Served with Mexican Rice.
Seasoned Ground Beef with Chopped Lettuce, Tomatoes, Shredded Cheese, Salsa, Sour Cream, and Taco Shells, Served with Mexican Rice.
ALL IS GLUTEN FREE EXCEPT THE SOFT TACO SHELLS
Layers of Guacamole, Refried Beans, Seasoned Sour Cream, Shredded Cheddarjack Cheese, Chopped Tomatoes, Olives, and Scallions, Served with Tortilla Chips. Priced per person.
Spicy Salsa, Chunky Guacamole, and Seasoned Sour Cream, Served with Tortilla Chips.