Main Course

• Grilled Filet Mignon Platter

  Grilled filet mignon sliced thin, with green beans and shallots, served with horseradish cream

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• Surf, Turf & Earth

  Medallions of filet mignon au poivre, jumbo poached shrimp, pickled vegetables, breads, cocktail sause and horseradish aioli.

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• Grilled Lemon Chicken Paillard Platter

  Thin sliced marinated grilled chicken breast served on a bed of arugula with bruschetta

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• Sate Platter

  Skewers of marinated Grilled beef with chimichurri or BBQ; Chicken with Thai peanut sauce; Shrimp with sweet chili sauce; Vegetable with pesto.

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• Salmon Fillet Platter

  Your choice of grilled, poached, or roasted served with a cucumber dill salad and creamy dill sauce

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• Whole Poached Salmon Platter

  A Whole Poached Salmon: Decorated with cucumber slices, olives, capers, lemons and peppadew peppers, served with homemade cucumber salad and dill sauce

  • Serves 12-15
    $250.00

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