Hot Single Entrees

• Michele's Honey Hen

  Boneless Chicken Breasts marinated in Honey Dijon Mustard & Herbs de Provence (G)

  • Per Person
    $15.75

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• Nut-Free Pesto Chicken Breast

  Served with a Lemon Vinaigrette (G)

  • Per Person
    $15.75

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• Teriyaki Flat Iron Steak

  Served with Scallions & Garlic

  • Per Person
    $19.50

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• Flat Iron Steaks Churrasco

  with a Sauce of Cilantro, Garlic & Basil (G)

  • Per Person
    $19.50

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• Blackened Cajun Tilapia

  Boneless Fillets pan-seared & drizzled with Spiced Butter Sauce (G)

  • Per Person
    $15.50

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• Cilantro-Coated Salmon Fillets

  with Coriander-Lime Sauce (G)

  • Per Person
    $19.00

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• Orecchiette Primavera

  Little ears of pasta with garden vegetables including Broccoli Florets, Roasted Baby Portobello Mushrooms, Baby Spinach & Carrots in a light Alfredo Cream Sauce. Includes American garden salad, garlic flatbread with house-baked cookies & dessert bars.

  • Per Person
    $15.75

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• Penne Puttanesca

  Pasta in a spicy Tomato Sauce with Grilled Chicken, Onions, Capers, Kalamata Olives, Red Pepper Flakes & Herbs. Includes American garden salad, garlic flatbread with house-baked cookies & dessert bars.

  • Per Person
    $15.75

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• Hearty Baked Ziti

  with layers of Bolognese Meat Sauce or Vegetarian Marinara, Ricotta Cheese & Pasta Tubes, topped with Mozzarella & Parmesan Cheeses. Includes American garden salad, garlic flatbread with house-baked cookies & dessert bars.

  • Per Person
    $15.75

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• BBQ Chicken Mac & Cheese

  Casserole from Heaven with Mozzarella, Sea Salt and Buttered Breadcrumbs. Includes American garden salad, garlic flatbread with house-baked cookies & dessert bars.

  • Per Person
    $15.75

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• Vegetarian or Vegan Substitutes

  Vegetarian options may be made vegan upon request

  V=Vegan

  Soy-Glazed Tofu on a bed of Stir-Fried Vegetables (V)

  Tomatoes stuffed with Eggplant & Zucchini Tapenade (V) (GF)

  Grilled Portobello Mushrooms stuffed with Couscous, Roasted Vegetables and Asiago Cheese

  Stuffed Peppers filled with Vegan Chorizo, Grilled Vegetables & Ricotta Cheese

  *Seasonal Sin: – Red Quinoa and Brie Stuffed Zucchini with Dried Cranberries (GF)

  • Per Person
    $0.00

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