ONLINE CATERING Menu

Choose two Hickory-Smoked Meats and two Southern Sides. 

Choose three Hickory-Smoked Meats and two Southern Sides

St. Louis Style Ribs with one Hickory-Smoked Meat and two Southern Sides.

St. Louis Style Ribs with two Hickory-Smoked Meats and two Southern Sides.

Pulled Pork, BBQ Chicken, Beef Brisket, Smoked Sausage and Smoked Turkey with two Southern Sides

A mix of potatoes, green onions, eggs, a few secret ingredients tossed in mayonnaise.

Elbow macaroni mixed with a blend of creamy cheese.

Old fashion baked beans with green peppers, onions and simmered in our bean sauce.

Fresh collards simmered in onions and seasonings.

Fresh sliced cabbage tossed in our creamy dressing.

Creamy mashed potatoes whipped with butter and buttermilk. Served with brown gravy.

A mix of lettuce, tomatoes, cucumbers and carrots.

Our specialty! Hand-pulled, tender hickory-smoked pork shoulder. To preserve moisture, our pork arrives in large pieces. Includes BBQ Sauce and choice of bread. Serves 3-4 per pound.

Slices of tender hand-trimmed, hickory-smoked, seasoned beef. Includes BBQ Sauce and choice of bread.  Serves 3-4 per pound.

Hickory-smoked, hand-pulled chicken. To preserve moisture, our chicken arrives in large pieces. Includes BBQ Sauce and choice of bread.  Serves 3-4 per pound.

Slowly smoked over hickory wood, then slathered with our BBQ Sauce or Dry Rub and grilled to perfection.  Serves 2-4

Plump, hickory smoked sausage, glazed with our Mojo Mild BBQ Sauce.  Serves 3-4 per pound.

Slices of tender hickory-smoked, seasoned sliced turkey breast. Includes BBQ Sauce and choice of bread.  Serves 3-4 per pound.

Our Hickory-smoked Chicken, glazed with our Mojo Mild BBQ Sauce. Serves 1-2.

A mix of potatoes, green onions, eggs and a few of RH&B's secret ingredients. Serves 10-12

A mix of potatoes, green onions, eggs and a few of RH&B's secret ingredients. Serves 20 - 25

Fresh sliced cabbage tossed in our creamy dressing.  Serves 15-18

Fresh sliced cabbage tossed in our creamy dressing. Serves 30 

Old Fashion baked beans with greens peppers and onions. Simmered in our BBQ bean sauce. Serves 15 to 18.

Old Fashion baked beans with greens peppers and onions. Simmered in our BBQ bean sauce.  Serves 25 - 30.

Elbow macaroni mixed with a blend of creamy cheese.  Serves 12 

Elbow macaroni mixed with a blend of creamy cheese. Serves 20

Creamy mashed potatoes whipped with butter and buttermilk. Served with brown gravy.  Serves 12 to 15.

Creamy mashed potatoes whipped with butter and buttermilk. Served with brown gravy.  Serves 25.

Fresh collard greens, chopped then simmered in onions and seasoning.  Serves 12 to 15.

Fresh collard greens, chopped then simmered in onions and seasoning.  Serves 25.

Simmered in garlic butter.  Serves 15 

Simmered in garlic butter.  Serves 25

Sweet potatoes mixed with brown sugar and nutmeg.  Serves 12 to 15.

Sweet potatoes mixed with brown sugar and nutmeg.  Serves 20 - 25.

A Southern Favorite made from scratch. Red beans, pulled pork, smoked sausage, onions, peppers and Cajun seasonings, served with rice.  

A Southern Favorite made from scratch. Red beans, pulled pork, smoked sausage, onions, peppers and Cajun seasonings, served with rice.  

Spiral pasta, tossed with carrots, red and green peppers, cherry tomatoes, and creamy Parmesan dressing.

A mix of lettuce, tomatoes, cucumbers and carrots.  Serves 10 to 12.

Crisp chilled Romaine lettuce with shredded Parmesan and croutons. Served with Caesar dressing on the side.  Serves 10 to 12. 

Each box includes your choices of one meat, two sides, choice of bread and a cookie. Includes utensils and napkins.

Each box includes your choices of one meat & two sides and a cookie. Includes utensils and napkins.

Each box includes your choices of two meat & two sides and a cookie. Includes utensils and napkins.

Sliced Smoked Sausage and cubed cheddar cheese.  Feeds 10-15.

Sliced Smoked Sausage and cubed cheddar cheese. Serves 25-30.

Six flour tortillas filled with lettuce, vegetarian beans, cheddar cheese, red and green peppers and onions. Serves 6-8.

Twelve flour tortillas filled with lettuce, vegetarian beans, cheddar cheese, red and green peppers and onions. Serves 12 to 18.

Fresh, crisp broccoli, carrots, celery, cucumber, tomatoes, and cauliflower. Served bite-size with Ranch dressing for dipping. Feeds 10-15.

Fresh, crisp broccoli, carrots, celery, cucumber, tomatoes, and cauliflower. Served bite-size with Ranch dressing for dipping. Feeds 25-30.

A generous platter of freshly baked Sugar Cookies, Chocolate Chunk cookies and Brownies. Serves up to 15 ppl.

A generous platter of freshly baked Sugar Cookies, Chocolate Chunk cookies and Brownies. Serves up to 30 ppl.

Seasonal fruit cobbler. Serves up to 12.

Seasonal Fruit Cobbler.  Serves up to 25.

Vanilla pudding mixed with sliced bananas and Vanilla Wafers.  Serves 15 to 18.

Vanilla pudding mixed with sliced bananas and Vanilla Wafers.  Serves 25-30.

A colorful array of seasonal fresh fruit served bite-size. Serves 25- 30.

Fresh brewed Iced Tea sweetened with sugar.

Fresh brewed Iced Tea (unsweetened)

Minute Maid Lemonade

A mix of Coca-Cola®, Diet Coke® and Sprite®

12 oz Bottled Water

Includes RH&B plates, plastic eating utensils and napkins.

Serving Spoons/Tongs/Pie Server/Sauce Ladle

Includes a reusable wire chafing rack, full pan and 2 sternos. If your meal is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Suggested for groups of 25 or more people. 

(Navy Blue 48” x 96”)