CaterZen By Restaurant & Catering Systems
until 8:00PM
Our signature version of lasagna is made with a mixture of short pasta cuts, one of three tomato sauces (meat, vegetarian, or Italian Sausage), and kilos of mozzarella, Parmigiano, Pecorino Romano, ricotta, and asiago.
Gluten-free pasta can be substituted.
Fresh romaine lettuce, croutons, Parmigiano, and our homemade garlic Caesar dressing. Lose the croutons to make it gluten friendly.
White or whole wheat with butter.
Who says mac and cheese is just for kids? We use the perfect mixture of heavy cream and four high-end cheeses (Parmigiano, Pecorino, Romano, ricotta, and asiago) for a rich, satisfying dish.
Choose from a variety of pasta cuts, including gluten free.
The 6-10 serving comes with two 32oz sauces of your choice and 8oz of parmesan, and the 15-20 serving comes with four 32oz sauces and 12oz of parmesan. A 12oz pesto can be substituted for a 32oz sauce.
Your choice of white or whole wheat penne smothered in Alfredo sauce and baked with mozzarella and Parmigiano.
Fresh romaine lettuce, carrots, tomatoes, purple cabbage, and our homemade creamy Italian dressing.
Our mouth-watering Death By Chocolate is made up of layers upon layers of chocolate cake, chocolate pudding, whipped cream, and Skor bar crumble.
75% Alberta beef, 25% Alberta pork, and 100% deliciousness, hand-rolled and spiced to perfection before getting dunked in sauce.
Paper plate with pre-packaged fork, knife, napkin, salt, and pepper.
Fresh, savoury, oven-baked chicken breast smothered with tomato sauce, Parmigiano, mozzarella, and Italian herbs.
Add garlic bread to your pasta! It's cheesy, garlicky, and big enough to share... if you have to.
Garlic-packed Caesar.
