CaterZen By Restaurant & Catering Systems
until 12:00AM
Romaine lettuce, croutons and parmesan cheese served with Caesar dressing
Wild greens, sliced cucumber, shredded carrots, tomato wedges, broccoli and bell peppers served with balsamic vinaigrette
Iceberg wedge, Roma tomato,red onion, & bacon pieces, Served with homemade creamy blue cheese dressing
Fresh made pasta with mozzarella, broccoli, red onion, chic peas & tomatoes in a zesty house dressing
Our Chef’s special recipe of red bliss potatoes & a secret blend of spices
Baby spinach, sliced strawberries, almond slivers, red onion and dried cranberries served with a raspberry vinaigrette dressing
Chopped kale, red cabbage, carrots, & toasted almonds, Tossed with a ginger peanut dressing
Romaine lettuce, sliced apple, grapes, celery, craisins, & walnuts. Served with sweet lemon vinaigrette
Romaine lettuce, cucumber, tomato, onion, feta cheese, olives served with Aegean dressing
Greenleaf lettuce, seasoned grilled chicken, dried cranberries, sliced almonds, feta cheese and sliced apples served with balsamic dressing
Mixed greens lettuce, sliced all-natural roasted chicken, sliced apples, almonds, blue cheese crumbles, served with raspberry vinaigrette dressing
Green leaf lettuce, seasoned grilled chicken, tomatoes, corn, black beans, cheddar cheese & tortilla strips. Served with southwest ranch dressing
Grilled breast of chicken, romaine lettuce, grated parmesan cheese, croutons and Caesar dressing
Greenleaf lettuce, roast turkey, ham, provolone cheese, tomato wedges, cucumbers, bell peppers, hard-boiled egg over greens and served with ranch dressing