CaterZen By Restaurant & Catering Systems
until 6:00PM
Starting at $100
Wild Boar Bacon and Bourbon Salami or Wagyu Beef Black Truffle Salt Tartufo Salami, Prosciutto de Parma, Spanish Chorizo, Sopressatta, Creamy Brie, Manchego, Bleu Cheese and Havarti
Starting at $85.00
Sharp Vermont Cheddar, Gouda, Brie, Manchego, Herb Crusted Goat Cheese, Grapes, Dried Apricots, Fig Jam and Crackers
Seared beef tenderloin coated in duxelles and wrapped in prosciutto and enclosed in a layer of puff pastry before being baked. *Sent home with cooking instructions*
2 people minimum. Half pound per person. *Sent home with cooking instructions.
Average 6 lbs. ($7.99 per pound) *Sent home with cooking instructions*
*Your charges do not include the final weight of your product. Please anticipate fluctuation in pricing.*
Average 3 lbs. ($6.99 per pound) *Sent home with cooking instructions*
Free Range, Hormone and Antibiotic Free Geese from local farms. 10 lb average will feed 4-6 people. *Sent home with cooking instructions*
American lamb chops. Larger, milder and slightly sweet as compared to imported lamb *Sent home with cooking instructions*
4 bones - $45
8 bones - $90
12 bones - $135
A classic centerpiece for holidays, tender with rich marbling *Sent home with cooking instructions*
2 people per bone - 2 bones minimum
Approximately 3.5 pounds for 2 bones
Tied and Trimmed. Half pound per person serves 10. $56.99 per pound. Average weight is 5 lbs per Tenderloin. *Sent home with cooking instructions*
Half Rack $35.00 - 1 person/4 bones
Full Rack $70.00 - 2 people/8 bones
*Frenched or Plain*
*Sent home with cooking instructions*
Half pound per person. $18.99 per pound. Average Weight is 5 lbs per breast. *Sent home with cooking instructions*
Average 3 lbs ($17.99 per pound) *Sent home with cooking instructions*
Pint - Serves 2 ($8.99)
Quart - Serves 4 ($16.99)
Half Tray - Serves 12-15 ($34.99)
Pint - Serves 2 ($7.99)
Quart - Serves 12-15 ($12.99)
Quart - Serves 4 ($15.99)
Half Tray - Serves 12-15 ($35.00)
Half tray $35
Half tray $45
Quart - Serves 4 ($15.00)
Half Tray - Serves 12-15 ($25.00)
Pint - Serves 2 ($5.99)
Quart - Serves 4 ($10.99)
Pint - Serves 2 ($9.99)
Half Tray - Serves 12-15 ($45.00)