| Dish | Dish Description | Price Description | Price |
|---|---|---|---|
| SOUP SPECIAL: SECOND SOUP $5 | Order one soup at regular price below and choose another quart here for $5! |
1 quart | $5.00 |
| Chicken Consommé | Our soup tastes like the chickens stayed to enjoy themselves, Deep, rich broth broth with golden carrots and celery. Add on our fluffy matzah balls. |
1 quart | $18.00 |
| Porcini Mushroom Bisque | 1 quart | $18.00 | |
| Tuscan Red Cabbage and White Bean Soup | Vegetarian and high in fiber! |
1 quart | $18.00 |
| Butternut Squash Soup with Apple and Poblano Cream | No other way to eat butternut squash soup! The poblano cream, packaged separately, cuts the sweetness and adds a hint of mystery to this soup. |
1 quart | $18.00 |
| Fall Savory Tart Assortment | Our chefs make 4 delightful, different tarts to tempt your taste buds: Leek and Onion; Porcini Mushroom; Rainbow Swiss Chard & Beef Bacon; and House-Cured Sausage with Black Beans. Great with a salad or soup. Can be served as an appetizer or with the meal. |
4 assorted tarts | $32.00 |
| Ember Salad | The freshest greens with grilled scallions, heirloom tomatoes, pickled radish, and beets. Served with our homemade herb dressing. |
Serves 4-5 | $26.00 |
| Ember Herb Dressing | Our signature, irresistible herb vinaigrette. |
8 oz. | $7.00 |
| Italian Braised Short Ribs | Boneless tender beef in Italian red wine with celery, onions, and tomatoes. The deep, wintry beef flavor pairs nicely with a Barolo or a Chianti red, and goes wonderfully with our sweet potato polenta cakes. |
1 lb. | $42.00 |
| Sweet Potato Polenta Cakes | Polenta, sweet potato & corn steamed & pan-seared. Best served with our braised short ribs. |
4 pieces | $19.00 |
| Hand-Made Ravioli with Sweet Potato in a "Cream" Sauce | 8 large pieces | $28.00 | |
| Farro Risotto with Roasted Squash and Pepitas | This ancient grain is nutty and earthy in flavor. Our chefs prepare it just as they would risotto with the addition of roasted squash and pepitas. |
1 lb. | $19.00 |
| Gnocchi with Roasted Cauliflower, Sun-Dried Tomato and Roasted Garlic Sauce with Parsley | 1.5 lbs. | $28.00 | |
| Salmon en Papillote with Fennel | With carrots and fennel. Serves 3-4. |
1.5 lbs. | $39.00 |
| Sole Florentine | Sole wrapped around spinach and served with a cream sauce on top. |
2 pieces, apx. 1 lb. | $37.00 |
| Whole Roast Chicken with Lemon and Rosemary | A simple, succulent classic. Cut into eighths. |
Whole chicken, serves 4 | $39.00 |
| Schnitzel Stuffed with Mashed Potatoes | Kids and adults alike will love this! |
2-8 oz. portions | $24.00 |
| Grilled London Broil with Herbs | 1 lb. | $39.00 | |
| Power Greens | Sauteed Baby Spinach and Kale with Purple Onions & Garlic. |
1 lb. | $19.00 |