CaterZen By Restaurant & Catering Systems
until 12:00AM
Minium order 5 people per entree. Served with Caesar or house salad and bread.
Blackened shrimp served in a creamy sauce with peppers and onions and penne pasta, served with one of our house salad.
Lemon, garlic cream saucce with aspargus and Spring peas
Lemon &white wine caper sauce served over Penne pasta
Shredded chicken with fresh herb vodka marinara sauce, tossed with rigatoni
Classic Bolognese Sauce, Ricotta, Mozzerella
Chicken sautéed in Marsala wine with mushrooms and onions, served on top of penne
Classic Italian lasagna layered with meat sauce rioctta parmesan and mozzerella cheeses.
Classic Italian lasagna with spinach and a ricotta bechamel sauce substituted for those fun leaf-eaters
Penne served with an array of fresh, seasonal roasted vegetables topped with a vegetable veloute and parmesan cheese
