CaterZen By Restaurant & Catering Systems
until 9:30PM
All Entrees are served with Garlic Bread and a Garden or Caesar Salad. Portion sizes as follows: HALF PAN 8-10, FULL PAN 18-25
Forks,Knives,Plates Napkins.
Service charge for individually packaged items
Only the finest Jumbo lump crabmeat. Served on a tray with crackers, sides of tartar & cocktail sauce & with your choice of Greek pasta, House pasta, Garden salad, or Caesar salad.
Wide strips of pasta baked with layers of ricotta, meat sauce, & topped with marinara sauce & mozzarella cheese.
PAN ROASTED TURKEY, HAM, STUFFING, MASHED POTATOES, GRAVY, GREEN BEANS, CORN, AND SAUERKRAUT.
Baked with fresh roasted veggies, marinara & mozzarella cheese.
Penne pasta baked with marinara sauce and topped with Mozzerella.
Penne pasta baked with marinara and topped with Mozzarella cheese.
A generous portion of fettuccine tossed with our homemade Alfredo sauce.
Shrimp sautéed in a garlic & white wine sauce served with rice or pasta.
Ricotta stuffed jumbo shells topped with marinara sauce & mozzarella cheese.
Sautéed chicken breast,broccoli, penne, in a light chicken stock.
Sautéed chicken breast,broccoli, penne in a light chicken stock.
Large breaded chicken breast covered with marinara sauce & topped with mozzarella cheese & served with pasta.
Sauteed chicken in a savory lite lemon butter sauce.
Sauteed chicken with spinach in a lite lemon butter sauce.
Chicken breast sautéed with mushrooms in a Marsala wine sauce, served with pasta or rice.
Julienne chicken strips sautéed in a garlic & white wine sauce served with rice or pasta.
Tri-color tortellini tossed in a garlic cream sauce & julienne chicken.
Sautéed chicken breast in a lemon caper & white wine sauce served with rice or pasta.
chicken breast with mushrooms, diced tomatoes topped with lump crabmeat in a sherry wine cream sauce, served with rice or pasta.
chicken breast with mushrooms,topped with Jumbo lump crabmeat in a sherry wine cream sauce, served with rice or pasta.
Gulf shrimp, lump crabmeat, & chicken sautéed in a rose cream sauce tossed with fettucccini.
Gulf shrimp, lump crabmeat, & chicken sautéed in a rose cream sauce served with rice or pasta.
Herb baked chicken with 2 sides.
Includes Sterno
