CaterZen By Restaurant & Catering Systems
until 9:00PM
Mixed field green tossed with candied walnuts, Craisins, tomatoes and Gorgonzola cheese. Served with Raspberry vinaigrette.
Serves 5-7
Serves 8-12
Serves 18-25
Crisp Iceberg, bacon, chicken, avocado, egg, tomatoes, and crumbled Blue cheese. Served with Ranch dressing. Serves 5-7
Crisp Iceberg, bacon, chicken, avocado, egg, tomatoes, and crumbled Blue cheese. Served with Ranch dressing. Serves 8-12
Crisp Iceberg, bacon, chicken, avocado, egg, tomatoes, and crumbled Blue cheese. Served with Ranch dressing. Serves 18-25
Tossed with pine nuts, cranberries, cherry tomatoes, and topped with Bleu cheese crumbles. Served with cranberry citrus vinaigrette.
Fresh spinach tossed with Feta cheese, cherry tomatoes, mushrooms and artichokes, and croutons.
Prosciutto, Capicola, Genoa salami, fresh mozzarella & provolone cheese, pepperoncini’s & kalamata olives on a bed of mixed greens, garnished with roasted red peppers, artichokes hearts & hard-boiled eggs.
Mixed greens tossed with black olives, corn, shredded cheese, red beans, diced tomatoes & onions, topped with tortilla strips, served with sides of Santé Fe Ranch dressing, sour cream & salsa. Your choice of seasoned ground beef or chicken.
Mixed greens tossed with candied walnuts, beefsteak tomatoes, Feta crumbles, lump crabmeat & shrimp. Served with our House dressing.
Penne pasta with Feta cheese, diced tomatoes, cucumbers, green peppers, olives, and parmesan tossed in our homemade vinaigrette dressing.
