CaterZen By Restaurant & Catering Systems
Available October 21-24th
Available October 20-24th
Available October 21st-24th
Layers of pasta noodles with butternut squash, ricotta cheese, and creamy bechamel sauce
Sauteed chicken with artichokes, mushrooms, and capers, in a fresh lemon juice, butter, and white wine sauce, tossed with linguine.